5 from 5 votes
Healthy One Pot Broccoli Pasta Alfredo
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
This Healthy One Pot Broccoli Pasta Alfredo comes together in less than 30 minutes and it’s got a delicious, creamy sauce that’s healthier than traditional fettuccine Alfredo!
Course: Main Course
Cuisine: Italian
Servings: 4
Calories: 402 kcal
Author: Taylor Stinson | The Girl on Bloor
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • 2 tbsp flour
  • 1 cup chicken broth
  • 1 cup 2% milk
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 3/4 cup parmesan cheese, grated
  • 8 ounces Chickapea Pasta, spirals
  • 1 head broccoli, cut into small florets
  1. Add olive oil and garlic to a medium-sized pot over medium-high heat. Add in flour, whisking until a paste forms. Add in broth, milk, salt and pepper and bring to a boil. Lower heat and bring to a simmer.

  2. Add parmesan cheese, whisking well to combine. Add Chickapea Pasta spirals and stir well to coat, letting simmer for 4-5 minutes or so until pasta is tender. Stir in broccoli and cook another 2 minutes until broccoli is tender and sauce is mostly absorbed.

  3. Serve with extra parmesan cheese on top and enjoy!