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We kept this recipe all vegetarian - the sauteed onions, vegetable stock and wine along with the Tomato Confit make a really spectacular sauce. The hunks of mozzarella and Parmesan cheeses bring it in for the win!! And the technique of cooking the pasta in...

Loaded with fresh tomatoes, basil, and delicious Chickapea pasta, this Bruschetta Pasta Salad makes a refreshing side dish or a filling summer lunch. If you want to make a perfect summer salad, you have to go with this one. This Bruschetta Pasta Salad is...

Greek Pasta Skillet with Burst Cherry Tomatoes is a high protein gluten-free meal that's on the table in 25 minutes! Marcie from Flavor the Moments has created another fabulous  recipe!  We love that Marcie's teenagers are big fans of Chickapea and her beautiful dishes always make...

Fire roasted penne puttanesca is a slight departure from the traditional sauce and wonderfully captures the invigorating combination of garlic, capers, olives, anchovies, and crushed red pepper. Unlike traditional tomato sauce, which is rich, thick and tomato-ey, puttanesca sauce causes your taste buds to stand...

Have your health and eat well too! That is what we think about this new recipe for Chickapea Pesto Salad as named by Robyn from Simply Fresh Dinners! We are delighted to be a part of a Simply Fresh Dinners Recipe as Robyn is always...

  You had me at Avocado. Simple, fresh, creamy, nutritious and ready in minutes! Adding avocado is a great (and really deliciously simple) way to add some healthy fat and extra vitamins to your Chickapea Pasta! This one is sure to please! Creamy Avocado Pasta 1 227 g package of Chickapea...

I had never heard of a pasta bake before becoming a mom. A friend enlightened me one night as I watched her toddler scarf down this scrumptious veggie-packed meal.  This dish is so easy! You can use whatever veggies you have on hand and you...