This 5 Ingredient, 1 Pot Pasta Dinner is a game changer for your busy weeknights.  Filled with sun-dried tomatoes, arugula, pine nuts and lemon zest, this healthy dish will be on the table in just 20 minutes. And you can serve it as a vegetarian...

This Fiesta Taco Salad makes pasta night a whole lot more fun! Start with high protein Chickapea Pasta, made from chickpeas and lentils, and pile on the Mexican inspired toppings. Kid approved! To thank all of our followers and supporters over our first year, for joining...

The Canadian Celiac Association's website has a wealth of information for people with celiac disease from eating out, medical information, resources and amazing product information. They state that although statistics aren't readily available, it's estimated 1 in 133 people in Canada are affected by celiac disease. CCA...

Happy Easter from our Chickapea Family to yours! We've compiled some of our favorite salads to ensure you have some tasty and healthy side dishes to accompany your Easter meal. These are chock full of nutrients and are easy to make, and serve as a side...

Winter Minestrone Chickpea Pasta Soup ~ enjoy the rich, flavorful broth loaded with fresh seasonal vegetables, white beans and Chickapea Pasta! This soup is not only super easy to make, it's filling, healthy, hearty and delicious. We're very excited to introduce our newest team member, Tricia,...

Fire roasted penne puttanesca is a slight departure from the traditional sauce and wonderfully captures the invigorating combination of garlic, capers, olives, anchovies, and crushed red pepper. Unlike traditional tomato sauce, which is rich, thick and tomato-ey, puttanesca sauce causes your taste buds to stand...