This Grilled Peach and Vegetable Pesto Pasta is a celebration of summer grilling season! If you already have your pesto made (or use a store bought jar), all this takes is cooking the pasta, slicing eggplant and peaches, and grilling the vegetables for about 5-10...

Grilled Vegetable Summer Succotash Pasta Salad is a gluten-free pasta salad packed with grilled and fresh summer produce.  It's tossed in a basil lime vinaigrette and is the ultimate summer pasta salad! We're very excited about our newest recipe from Marcie at Flavor the Moments because she's...

The Canadian Celiac Association's website has a wealth of information for people with celiac disease from eating out, medical information, resources and amazing product information. They state that although statistics aren't readily available, it's estimated 1 in 133 people in Canada are affected by celiac disease. CCA...

How cute is this little Chickapea Fan! Nothing makes us happier than helping out a Mom provide a healthy meal and one that the kiddies love! This is exactly why Chickapea was created! We're swooning over here in the office! Lonelle Selbo, a contributor to...

Seafood Pasta! Teri from No Crumbs Left is well known in her circle of friends for luscious, giant bowls of seafood pasta--perfect for a Saturday night, and a wonderful dish to gather your friends around. In this week's recipe she shares the magic that goes on in...

This Cajun Chicken Pasta is a delicious gluten-free weeknight dinner exploding with southwest flavors - sautéed peppers and marinated chicken in a light cream sauce make this pasta to die for! This post and recipe is from the newest member of our Chickapea team, the talented...