Happy Easter from our Chickapea Family to yours! We've compiled some of our favorite salads to ensure you have some tasty and healthy side dishes to accompany your Easter meal. These are chock full of nutrients and are easy to make, and serve as a side...

Putting a tasty vegetarian dinner on the table just got a whole lot easier! This healthy one-pot enchilada pasta is quick, easy, and ready to rock your plate in just 30 minutes! Jenn from Peas and Crayons  created this exciting recipe with Chickapea and wow -...

Blueberry and Broccoli Pasta Salad with a tangy Lemon Buttermilk Dressing ~ spring forward with this colorful and healthy pasta salad made with Chickapea gluten free pasta, lots of fruits and veggies, and an extra dose of crunch! Say hello to the newest member of our...

You won't miss the meat in this delicious Lentil Bolognese. By caramelizing the onions, carrots, peppers, and tomato paste the pasta sauce becomes rich and deeply flavored. It's an easy to make and super tasty vegan dinner recipe that sits deliciously on top of gluten-free...

This Thai Green Chicken Curry has the best of both worlds. Warming comfort food, spicy chicken and healthy pasta along with the fresh ingredients of Spring. What more could you ask for?! Our Chickapea Chef, Robyn from Simply Fresh Dinners has prepared a recipe this month...

Winter Minestrone Chickpea Pasta Soup ~ enjoy the rich, flavorful broth loaded with fresh seasonal vegetables, white beans and Chickapea Pasta! This soup is not only super easy to make, it's filling, healthy, hearty and delicious. We're very excited to introduce our newest team member, Tricia,...

This Vegan Jalapeño Chickpea Mac and Cheese Pasta is gluten-free, full of flavor, and ready in under 45 minutes. Made with a lentil and chickpea pasta, jalapeños, and Mexican spices. It's a healthy hearty plant based meal that can feed a family or dinner for...

Fire roasted penne puttanesca is a slight departure from the traditional sauce and wonderfully captures the invigorating combination of garlic, capers, olives, anchovies, and crushed red pepper. Unlike traditional tomato sauce, which is rich, thick and tomato-ey, puttanesca sauce causes your taste buds to stand...